Spice!

A locally sourced Sunday supper. This is what’s going down:

-Farm fresh eggs poached in tomato sauce w/ slices of tomatoes and eggplant. Served on a bed of couscous w/ sheep’s milk feta and local bread. Limited seats! Email Samm.spice@gmail.com for info. #homecooked #hydepark #chicago @mealsharing
Keep this on your #food #radar : a very special pop up @5rabbitbrewery on November 7th!   @eatfeastly   Email Samm.spice@gmail.com for ticket info. #chicago #popup #local #food #local #beer
Limited seats for a #Greek #Chinese #popup @mealsharing @yoberrigourmet #chicago  menu will feature : duck skin crepes , Apple Cider marinated pork loin w/ yu choy greens and more! email samm.spice@gmail.com for details
#crepesbyspice only at the #61st #farmersmarket #chicago  We’re here until 2pm
Taco … . Wednesday! What is better then #beer and #tacos? This is whats going down next week: ||pasture raised, housemade chorizo from Faith’sFarm||roasted butternut squash taco topped w/ parsley, garlic and parmesan cheese||street style corn, spiced w/ salvadorian crema, chili lime emulsion and cotija cheese.

#locally #sourced #61st #farmersmarket #Chicago #midwest  #fall #feast @eatfeastly 

Email samm.spice@gmail.com  for info
Hey #merchmart ! Plan ahead for this! House made #pastitisio #pasta #savorygroundbeef #bechamel #greek @mealsharing #BrownBagLunch #delivery #Chicago #1871

email samm.spice@gmail.com for info
Butternut squash crepe in the making, stuffed w/ market kale, sage, faithsfarm Canadian bacon and whipped goat cheese. We’re here until 2! #61st #farmersmarket #crepesbyspice
This is what’s going down in the #loop tomorrow! Housemade #pastitisio ! Elbow noodle, spiced ground beef, layered w/ gouda and mozzarella and topped w/ a creamy béchamel sauce. #word Email samm.spice@gmail.com for info. @mealsharing #BrownBagLunch #delivery #merchmart #1871 #Chicago #homemade #greek #homerestaurant
#street #art #street #ed #pilsen
Is home to the disparate, refined rebellion #TheCultureClash #pilsen #street #art
Country fried rabbit @platemagazine #game #demo
Bourbon braised duck leg, duck liver dirty rice, arugula and applewood smoked bacon salad! Excellent @platemagazine #game #demo #chicago
The boar sliders @platemagazine were phenomenal! #game #demo #chicago
Blackened venison at frontier in west town w/ @platemagazine demo
Pan fried veal sweat breads, green beans and potatoes in tomato sauce and topped with goat cheese . #homecooked #greekstyle